Restaurant in Milan

Serica

Blending Chinese and Italian cuisine, Serica owes its name to the ancient Latin word for the Silk Road, connecting the Orient with the Occident. Chinese chef Chang Liu settled in Italy after experiences in China and Copenhagen, and is currently serving a gastronomic journey along the Silk Road at Serica. He follows Italian traditions and tastes while combining them with the endless Chinese universe: ideas, ingredients and techniques. Try the Cha Jiang Man with classic tagliatelle or their unexpected version of cacio e pepe. At Serica you really get the best of both cultures!

Viale Bligny, 19/A, 20136 Milano MI
366 226 3653